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. it has also been passed in the country of india and it failed there, too. what people don't realize is that a lot of the times the plastic surgeon is doing a combined reconstructive and cosmetic procedure and it is difficult to separate one from the other. the most important part of it is the humanity involved in it. a lot of times it is reconstructing people and their scars, for instance, breast cancer, skin cancer and even cleft lip and pallet and i doubt many americans will want to have that taxed. i bet there are a lot of women who have had breast cancer who will be against this. >>> do we know if there will be a distinction between something like an eyebrow lift that is cosmetic? >> the details haven't been worked out. i think it is still in the committee. i know that senator balk said we will have some fun with this one and i think there was an uproar in there because i doubt many people who have had cancer think there is much fun or humor to it. >> seems like so much of what washington is focused on is making sure they go after the high tax bracket folks, people who seem to h
of sweet out there and less sugar getting grown. it doesn't help that india the world's second largest producer suffers from a bad drought. like most economic issues these days, politics is a big part of the recipe. food companies pay higher prices for u.s. sugar because it's artificially high. kept that way for powerful lawmakers supporting the sugar beet and cane sugar farmers. chocolate and cookie makers want president obama to allow them to have more sugars overseas. there is a big debate simmering about that. even whether there is really a shortage of sugar in spite of the high prices. before you go to sugar shock, fearful you won't get hersheys, america won't likely run out of sugar. we don't emergency reserve like we do with the other commodity we crave, oil, but many of producers have stock piles so there is no need to horde the favorite food, though the world futures for the sweet stuff is on a sugar high in the economic times, racing prices for sugar, and like is one temptation most big food firms might have to resist. >> shannon: all right. i have to tell you that the produc
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